Monday, March 19, 2012

*Reuben Pizza*


What to do with leftover Corned Beef?  Make Pizza ofcourse!  Okay Okay, I know many of you are saying... ummm...  really?  But it is DELICIOUS!  It's just like a Reuben Sandwich just in Pizza form!
 
 
INGREDIENTS:
1 premade Pizza Crust (use whatever you want!)
2/3 Cup Thousand Island Dressing
appx 8 oz. Corned Beef (sliced into thin pieces) *use whatever you have leftover*
1/2 can Sauerkraut (drained well)
2 Cups Shredded Swiss Cheese
 
DIRECTIONS:
1.) Preheat oven to 400*
2.) Place Pizza Crust on Pizza Baking Pan, smooth out any bumps
3.) Spread Thousand Island Dressing over Pizza Crust
4.) Sprinkle Corned Beef & Sauerkraut (alternating) all over the Pizza Crust
5.) Sprinkle Swiss Cheese on top
6.) Bake for 13 mintues (or until cheese is melted)
 
That is it!  Yummy Reuben Pizza!
 
With Luvin' from the Oven,
Mama Creedon


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