Sunday, July 15, 2012

*Sesame Honey Chicken & Rice*



Who Loves Chinese Food?  I know do!  But who wants to drive and pay $10 or more for 1 meal when you can make it at home for your entire family for half the price!  This recipe was a "I want Chinese Food" night and it came together wonderfully!  Even my Husband loved it and he isn't a big fan of Chinese Food!  LOL!  So try it out and I Hope You Enjoy!


** this recipe was great for 2-3 people so if you are feeding 4-5 just double the recipe **
INGREDIENTS:
2 boneless, skinless Chicken Breasts (cut into small chunks)
2 Tbsp Olive Oil
1/2 cup Honey
1/4 cup Soy Sauce
2 Tbsp Garlic Salt
2 Tbsp Ketchup
1 Tbsp Canola Oil
1/4 Cup Brown Sugar
2 tsp Cornstarch dissolved
2 Tbsp Sesame Seeds


DIRECTIONS:
1.) Heat Olive Oil in Skillet over Medium Heat
2.) Cook Chicken (already cut into chunks) in Skillet thouroughly. 
Flip Frequently to make sure Chicken is Completely Cooked.
3.) While Chicken is cooking...
Combine Honey, Soy Sauce, Garlic Salt, Ketchup, Canola Oil, & Brown Sugar.
4.) Once Mixed well add in Cornstarch just to thicken the Sauce
5.) Turn the Heat to Low & Pour Sauce over the Chicken.
6.) Simmer on Low for 5 mintues.
7.) During this time make some Rice of your choice!  (I cheat and use White Minute Rice LOL!)
8.) When Rice is Done serve Rice in a Bowl with Chicken & Sauce on top.
9.) Sprinkle with Sesame Seeds before Serving.  :-)

With Luvin' from the Oven,
Mama Creedon

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